ʻO nā paʻi kuʻi turkey casserole maikaʻi loa > Meaʻai no ka maʻi maʻi maʻi

Ka mea kaulana ʻo Turkey ka ʻiʻo, ʻo ia hoʻi ma waena o nā mea kākoʻo o ke olakino a me ka poʻe e makemake ana i nā meaʻaiʻai. He momona maikaʻi ʻoi, olakino, kahi meaʻai e hiki ke hoʻomākaukau e hoʻomākaukau i kekahi kīʻaha. Hoʻomaʻa pinepine ʻia nā ʻano casseroles mai loko mai - no ka mea wikiwiki a maʻalahi, a ʻoiai ke ʻano papa hana ʻono e ʻae ʻia nā kīʻaha kanaka hou e kolo me ka kuke. Hiki ke hoʻohui ʻia ka ʻano o kēia pānaʻi, i ka hoʻohui ʻana i ka turki, nā ʻano ʻai āpau, cereals, pateta, pasta a me nā ʻūnū. E noʻonoʻo i nā ʻano loea kaulana o kēia pāina.

Me nā huaʻai

Laka ʻo ka casserole Potato no ka mea aia wale nō nā huahana i nā lima ma nā kīhini a pau no ka hoʻomākaukau ʻana.

he pou o ka makimii
kilo o loko o ka ʻuala
he mau ʻāpana liʻiliʻi o ke kao paʻakikī
he mau puna wai no ke kō,
pata ma ke kihi o kahi pahi,
kekahi wahi paʻakai a me ka lepo ʻeleʻele.

Ma ka maʻalahi kā ka mea kuke:

ʻO ka ʻai i hoʻomākaukau ʻia ma mua e holoi ʻia ma lalo o ka wai anuanu, a laila holoi a ʻoki ʻia i loaʻa mai nā ʻāpana liʻiliʻi.
Pono e pā ʻia nā ʻōpala a holoi ʻia a ʻokiʻoki hoʻi i loko o nā ʻāpana liʻiliʻi.
Ke hoʻohana nei i kahi palaʻai, hoʻomoʻa i ka pepa i hoʻomākaukau ai ka casserole me ka pata. Ma mua e pono ʻoe e waiho i ka papa ʻai. Ma hope o kahi kāwili o nā ʻuala. A laila hiki ke ʻōlelo hou ʻia nā papa. Laki pono ʻoe e pālahalaha i ka casserole me ka mayonnaise a kāpīpī me ka kōhi kō.
I loko o nā minuke 40, e mākaukau ka pākī inā e hoʻomoʻa ʻia i loko o ka umu preheated a 180 degere.

ʻAʻole e poina iā mākou i ka paʻakai a me ka paʻi i ka casserole me nā mea kanu e ʻono ma mua o ka hoʻouna ʻana iā lākou i ka umu. Hoʻomaopopo ʻia i ka paʻakai i kēlā me kēia pae.

ʻO ka Casserole me ka huki minced a me ka raiki

No ka poʻe e hahai ana i nā kumumanaʻo o ka pono kūpono, kahi ʻano kono e loaʻa i ka ʻiʻohiwi pihi kai a me ka laiki i loaʻa maoli nō. Eia kekahi, ʻo ka hoʻomākaukau ʻana i kēia kīʻaha he wikiwiki a maʻalahi hoʻi, a ʻo ka hapa nui paha o nā poʻe e ʻai nō ia ma ka home.

Mea momona āu e pono ai:

300 mau ʻiole makani
he pa ipu o ka raiki palaoa
hoʻokahi kāroti
kahi pākī o ka kōpī gula
he mau huina o nā waiū wai (hiki iā ʻoe ke hoʻohana i kefir, a laila ʻona maoli ke ʻano o ke ʻano).
ka paʻakai ma ke kihi o kahi pahi
kekahi aila.

ʻO ka paʻi palaoa me ka turki e like me ka casserole maʻalahi loa:

Pono e holoi ʻia nā kāloti, peʻa, a laila, me ka hoʻohana ʻana i kahi puʻupuʻu lahilahi.
Holoi ʻia hoʻi ka ʻai a ʻokiʻoki i loko o nā ʻāpana liʻiliʻi i hiki ke waiho i loko o kahi mīwili ʻai. I loko, pono e hoʻololi ʻia ka ʻiʻo i ka ʻai minced homogeneous.
I ka mākaukau ʻana o ka mince, ninini i kahi wai liʻiliʻi i loko. ʻAʻole ikaika loa nā ʻano forcemeat.
A laila pono ʻoe e lawe i ke ʻano, e kāwili iā ia me ka aila (ʻoiai kekahi i kūpono - ʻelua i ka lau a me ka palaila), e kau i ka palaoa i loko o ka papana mua, kālua ka minced ma ka lua. Hiki ke paʻi iki ʻia ka nui o ka hopena.
Ua waiho ʻia ke kolu hoʻoluʻu ma nā ʻano kāloti, pono e ninini ʻia me ka wai ʻona a i ʻole kefir. ʻOi aku ka hoʻohana ʻana o ke kefir no ka mea, no ka mea mahalo i ia, e huli ka ʻohi i ka maloʻo ka maloʻo, a me ka pānaʻi - haʻahaʻa kiʻekiʻe-calorie.
Pono ka casserole i loko o ka umu no 45 mau minuke.

Hiki iā ʻoe ke lawelawe i ka pā i pau ʻia i ke kulu a hoʻōla maoli - ʻaʻole i pili ka pā i ke ʻono ʻono.

ʻO kahi ʻōmole turupa iʻa me nā lau ʻai

ʻO ka ʻai a me nā mea kanu nā mea hoʻohui like ʻole, ʻoi aku hoʻi e pili ana i ka ʻiʻo turkey. He mea kūpono nō ia he 100 ka nui o kēia pākaha momona a me ka waha e hiki ai i ka mea ʻoi aku ka 300 kilocalories, i mea e kōkua ai i ka nalo ʻana. Hoʻohui ʻia nā mea kanu e like me ka tōmato a me ka zucchini i ka casserole e hoʻolilo i ka momona.

E koi ʻia:

turkey (ʻoluʻolu i ka umauma),
kekahi mau zucchini, kamato, keʻaila ʻōpala a me nā mea kanu punahele hoʻi,
he aniani o ka aila kirima
nā mea kanu, ka paʻakai a me nā mea ʻala āu e makemake ai.

E kuke i kahi casserole me nā mea kanu, pono ʻoe e hana i kēia:

E kāwili i ka ʻōwele me kahi pahi i nā ʻāpana ʻehā me nā ʻaoʻao he 1,5 cm.
E kau i ka pāla manu ma ke ahi, kāwili iā ia me ke pata a kau i ka pipi. Pono ka pipi i ka ʻiʻo, akā pono e nānā i ke kaʻina hana i kuke ai i ʻole nā lau i lilo i ka maloʻo loa.
Holoi a kāpala (a ihi nā) mea ʻai i nā lau āpau i hoʻomākaukau ʻia. Hoʻohui i nā mea ʻala a me ka paʻakai i kēia mea kanu ʻai.
Lawe i ka ʻano a waiho i nā mea kanu i loko o nā ʻāpana he ʻekolu: mua - ka ʻiʻo, a laila - zucchini, ukali i nā ʻoma.
Ma mua o ka hele ʻana i ka umu, pono ʻoe e ninini i ka casserole me kaʻaila momona.

ʻAʻole pono ke ʻano o kēia pāla i ka wā lōʻihi - no ka mea ua kolo pono ʻia ka ʻiʻo, a kulu koke ka lau ʻai. 20-25 mau minuke i nā mea a pau e mākaukau.

ʻO ka nui o ka zucchini no ka kuke hiki ke 1 a 3 mau ʻāpana, e hilinaʻi nui ʻia ka nui o ka casserole a me ke ʻano o nā mea i mākaukau.

ʻO ka casserole o Turkey me ka broccoli, nā ʻuala a me ka palaoa Bechamel

Ke makemake ʻoe e hoʻomaʻamaʻa i kou ʻohana me kekahi pāʻina kūikawā, akā i ka manawa like ʻole e lilo i ka manawa nui a me ka ikaika ma kāna hoʻomākaukau, hiki iā ʻoe ke hoʻokipa aku i kēia ʻano aʻoaʻo.

Aia i ka:

e pili ana i kekahi paona o ka hiku,
he mau wai uala,
kekahi broccoli
lita o ka waiū
he ʻāpana palaoa
aila
ma ka kihi o kahi pahi pahi a me ka paʻakai.

He maʻalahi ka ʻano kuke:

Hoʻokiʻoki i ka ʻiʻo a me nā ʻuala i loko o nā kuʻi liʻiliʻi a i ʻole cubes.
ʻO ka mea mua, kau i ka ʻai i loko o kahi ʻano kiʻekiʻe loa, e ʻoi loa i loko o nā ʻuala, broccoli ma luna, ʻaʻole pono ke hōʻoki ʻia ka broccoli.
ʻO ka casserole hopena e like me ka pepa a me ka paʻakai.
No ka huakai, e ninini i ka palaoa i loko o ka pata i hoʻoheheʻe ʻia, ninini i ka waiū a kuke a hiki i ka palupalu ka maoli.
E ninini i ka casserole me "Bechamel" a kuke ʻia no kahi hola.

ʻ cpiha pūhulu

No nā poʻe aloha aloha, e lilo ka ʻike maoli i ka lau no ka kuke ʻana i nā casseroles mai nā champignons a me ka ʻiʻo pīpī.

Pono:

e emi iki ma kahi o ka kilo o ka lepo mai ka ʻiʻo turki,
he mau ipu makani o nā lanakila
hoʻokahi kāroti
he mau ʻoliki
ʻekolu hua
hoʻokahi haki ʻeke
ʻekolu puna o kaʻaila waiʻona,
he mau ʻāpana aila ʻaila,
he pepeke o nā pōpō palaoa,
kekahi punahele punahele.

Ka huaʻōlelo mea e pena ai:

Pono e ʻoki ʻia nā mea a pau e like me: ka ʻiʻo a me ka ʻalopeke - ʻoki, kāloti - paʻala, etc.
Hoʻokomo ʻia nā puluhulu i loko o ka pā a hiki i nā mea ʻala ʻelemaka i kau ʻia ma luna o lākou.
Hoʻokahi ke aniani me nā kāloti.
Hoʻohui ʻia ʻelua o ʻekolu hua, ʻona a me ka ʻoliki i ka ʻiʻina i ka ʻinekina i loko o kahi ʻāpana kaʻawale, ma hope o ka ninini ʻana i ka ʻaʻa, ma lalo o nā hāmeʻa e ninini mua ʻia.
Aia ma luna o ka ʻāpana mua, kahi waiho i kahi ʻowala o nā ʻūpihi i loko o ka aila, i ukali ʻia e kahi papala o nā kaloti a me nā ʻoliki.
Hoʻonohonoho ʻia ma luna me ka nui i loaʻa ma o ka hahau ʻana i ke koena e koe me ka waiū ʻona.

Hiki iā ʻoe ke hana i ʻelua papa launa ma mua o hoʻokahi, ʻoi ke ʻano o ka ʻiʻo i kēia ala. Hoʻokahi hola ma ka hora e kuke ai i kēia kīʻaha.

ʻO Turkey a me Pasta Casserole - ʻAkuhi Pūʻaiʻai Hōʻailona

ʻAʻole hiki ke hoʻopaʻapaʻa ʻia ke kaulana o nā casseroles, no ka mea, ʻike ka poʻe āpau i ke wikiwiki e kuke ana, ʻono a me ka momona. ʻO ka hui pūpū o ka pasta a me ka ʻiʻo manuʻai e leʻaleʻa i ka ʻoi aku ka nui o ka mea hoʻoikaika kulina.

Nā mea wai

420 g turet lana,
230 g pasta (ʻokoʻa liʻiliʻi ka nui),
40 g o pulupulu (maloʻo),
55 g keleawe (petiole),
300 g o bawang,
280 ml kaʻaila
245 g ke kīwī paʻakikī.

Hoʻolā:

E holoi i nā ʻōpū me nā wai he nui, e ninini i kahi liʻiliʻi o ka wai wai. E waiho i ka hoʻomoʻokiʻoki, a laila ʻokiʻoki i loko o nā ʻāpana a pīpī, e hoʻohui i nā aniani ʻuʻoki i loko o nā ʻuā kokoke
ʻOki i ka paka i ka ʻula i loko o nā ʻuʻuku liʻiliʻi, e ninini i loko o ka papala-uhū nui a hoʻomau wale.
Hoʻopili i ka celery, e ninini iā ia i loko o ka kalo momona a hōʻoki i ka wela ma hope o kekahi mau minuke.
E hoʻōki i ke kīwī (ma nā puka nui o kahi grater).
E ninini i ka pasta palaoa (hoʻomoʻa) i kahi pā wela, hoʻohuihui, ninini i loko o kaʻaila, kāwili ʻia me ka hapa nui o ka tī kō.
E pīpī i ka casserole me ke koena i waiho a hoʻokomo i loko o ka umu wela. Ma hope o hoʻokahi hapalua o ka hola, hoʻokaʻawale iā ia me kahi ākea ākea ākea, kau iā ia ma luna o kahi pāʻai a lawelawe aku.

Mea hoʻohana no ka mea Casserole me Turkey Meat:

Turkey - 500 g
Kāleka (waʻa) - 3 mau pcs.
Oniki - 2 pcs.
Paʻakai - 1 tsp.
ʻŌpala ʻeleʻele - 1 tsp.
ʻO ka aila meli - 3 tbsp. la l
Nā heihei moa - 3 pcs.
Ka wai - 150 ml
ʻO nā huahana bakery (loaʻa iaʻu nā pōpō berena) - 4 pcs.
Nā kupapaʻu - 200 g
ʻOhi kālai - 100 g
Pāho - 1/2 beam.

Kāhea ʻia "Casserole me ka mea honu":

ʻOkiʻoki i ka ʻiole i loko o nā ʻāpana ʻoki.

Kālepa i ka ʻaliki i nā ʻāpana.
E wela i 2 wai i loko o kahi pā punetē o ka aila ʻaila e hoʻomoʻa i nā ʻala. E hoʻohui i ka ʻiʻo a, e hoʻoulu mau, hoʻomoʻi koke a keʻokeʻo.

ʻOkiʻoki i nā kaloti i nā ʻāpana a hoʻohui i ka ʻai.
ʻO ka paʻakai, ka pepa, uhi a hoʻōki i 15 mau minuke.

E ʻoki i ka pala a ʻokiʻoki i loko o nā papa.
E hoʻohui i ka mea ʻai a hoʻohaʻahaʻa i 5 mau minuke.
Hoʻopili i ka wela a hoʻomālamalama iki iki.

Hoʻomoʻa i ka pākuhi ʻaina me ka aila ʻaila.
E hoʻokomo i ka mea ʻai i ka pipi.

Hoʻomaka i nā hua a me ka ʻono i loko o kahi kīʻaha hoʻokaʻawale. ʻO ka paʻakai a me ka pepa. ʻOkiʻoki i nā ʻāpana o ka pūpū i ʻāpana a kāwī ʻia me nā hua i kā ʻia.

Kāleʻa papahele

E hoʻohui i ka hapalua o ke kīpī i ka hui ʻana o ka ʻiʻo, ninini i ka pāmole a me ka hoʻōla hua a hui.

E pīpī i ka casserole me ka pīkī ʻuʻoki a me ke kīpoki paʻa.

E hoʻomo i ka umu preheated ma 180g 35 mau minuke

E lawelawe i ka kīʻaha wela!

Hoʻopili i ka Kuki ma ka hui VK a loaʻa i hoʻokahi ʻumi hou i kēlā me kēia lā!

E hui pū me kā mākou hui ma Odnoklassniki a loaʻa i nā kiʻi hou i kēlā me kēia lā!

E kaʻana i ka leʻaole i kāu mau hoaaloha:

E like me kā mākou papaʻaina?

BB code e hoʻokomo:
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Makemake wau i ka ʻōpū
Ua kuke wau e like me ke kola, ʻaʻole ka mea i hoʻohui i nā lau a i ʻole i kuke ʻia i ka hoʻolapalapa lohi mua ma ka hana pālua, a laila hana i ka pā kuke.

ʻAʻole wau i makemake i ka mea aʻe: nā kāloti i hāʻawi i kahi momona a me ka clog kaila o nā huahana ʻē aʻe. Malia paha ʻoe pono iki.

A ma hope aʻe e hoʻohana wau i ka ʻūhā hihiu ma mua o nā champignons.

5 Malaki Bennito # (ka mea kākau o ke ʻano)

4 Malaki Bennito # (ka mea kākau o ke ʻano)

Nā Kūkā Nui a me nā Kūʻaiʻai

No nā casseroles, ʻoi aku ka maikaʻi o ka ʻiʻo i kāʻai ʻia a i mua i ka pā ʻana i ka palaoa paha. No laila e hoʻohuli ka pāʻai i ke palupalu, palupalu a maʻalahi e hōʻoki i nā māhele.

I mea e pale ai i ka leʻaleʻa mai ka huli ʻana i ka hou, hiki iā ʻoe ke hoʻohui, no ka laʻana, ʻohi i ka gherkins, ka ʻōmato, a me ka kō aniani a me nā kaloti i ka hoʻopiha.

Inā ʻaʻole i hoʻokomo ʻia nā ʻuala i ka wela wela (kuke / palaoa,) a laila ʻokiʻoki nui nā ʻokiʻoki.

ʻO kaʻoiaʻiʻo, pono e hoʻohana i ke kō, ʻoiai lawe mai i ka ʻono ʻono ʻono.

ʻO kahi papa hana i hana ʻia i ka ʻimi pīpī me nā ʻāpana o ka moʻo i loko o ka umu

No ka hoʻomākaukau i ka ahaaina awakea maikaʻi, e pono ai ʻoe i nā lako kai aʻe:

ʻO ka lau momona i ʻoli turki - 0,5 kg,
Kahiki - 2 ʻōpō,
Koti - 7-8 kūlohi kūmole,
Onioni - 1 ke oho,
Nā hua manu - 2 pcs.,
Kau momona - 150 ml,
Hoʻohū - 1 kīʻaha
Kāhi paʻakikī - 100 gr.,
Komo - 15 gr.,
ʻO ka paʻakai, ka ʻāina ʻeleʻele.

Kuhi ʻia ka māka ʻōpala i loko o kahi pā hohonu, e hui pū me ke kāleka, i hoʻolele ʻia ma kahi kāwele keʻokeʻo, hoʻohui i ka paʻakai, nā mea ʻala, hui maikaʻi.

Ma hope o kēlā, hoʻohui i kaʻaila momona, 1 huaʻai, hapaha kīʻaha o ka palaoa a kāwili hou i nā mea āpau.

E kāwele i ka ʻōpala i ʻoki a me nā ʻoliki ma kahi hua māla, a laila e ʻokiʻoki me kou lima i ka nui o ka wai i hoʻokaʻawale ʻia. Ma hope o kēlā, e hoʻohui i 1 hua manu, kahi paʻakai liʻiliʻi, pepa a me ke koena o ka palaoa i ka ʻuala. Knead i ka palaoa.

Hoʻomoʻa i ka ipu palaoa me ka ʻāpana o ka pata, waiho i ka mince uala. He mea kūpono e lawe i kahi kiʻi disachable, e maʻalahi ka weheʻana i ka casserole mai ia. E hoʻomoʻa i ka ʻai i ka minced ma nā ʻuala i ka pōpoki.

E hoʻomoʻa i ka pāʻai ma kahi mahana o 180 ° C no ka liʻiliʻi he 40 mau minuke, a laila e kāpīpī me ke kīwī kālua a kuke no 10 mau minuke.

E wehe i ka casserole mai ka ʻaʻa, ʻoki ʻia i loko o kahi mau ʻāpana, lawelawe i ka wela. ʻAno hoihoi!

ʻO kahi ʻōmole wikiwiki no ka casserole wikiwiki

Maikaʻi kēia ʻano kuke ʻana no ka mea ʻokoʻa nā palena o nā mea kanu, hana kēia i ka make ʻole o ka pāʻai. Eia kekahi, ʻaʻole pono ʻoe i nā mākau culinary kūikawā, no laila hiki i nā hostesses novice ke hoʻokō me ia. ʻO ka hoʻonohonoho pono o nā huahana (no nā lawelawe 4):

Koti - 0,4 kg
Hana kikowaena - 350 g,
Nā hua manu - 3 pcs.,
Mayonnaise - 50 g
ʻO ka paʻakai, ka pepa e hoʻāʻo ai.

Kohuʻa i ka ʻuala “i ka ʻeke” a hiki i ka mākaukau, e lawe ʻia 20-25 mau minuke.

E kau i ka fillet manu me kahi loko i ka wai paʻakai, lawe mai i kahi hoʻolapalapa, simmer no ka hapalua hola.

ʻOkiʻoki i ka ʻai i kuke ʻia i loko o nā ʻāpana liʻiliʻi, nā pāpaʻi ʻala like.

ʻO kēia, e hoʻomoʻi iki i ka pīpī a me nā ʻuala i loko o ka pā me ka hoʻohui ʻia ʻana o nā koina liʻiliʻi i nā aila a hiki i kahi ʻano ʻala ʻono.

I loko o kahi kīʻaha hohonu, e hoʻohui i nā hua, ʻona, paʻakai, kākā, kāwili me ka kuʻekuʻe a hiki i ka pae ʻana.

I loko o kahi pā kuke wela-hoʻomoʻa ʻole me ka papa mua, kāpī i ka ʻuala me ka ʻiʻo, a laila e ninini i ka pūpū manu. E hoʻomo i ka mahana o 180-190C no kahi o 25-30 mau minuke.

E ʻike ʻoe i kahi casserole me ka turkey a me nā ʻuala i loko o ka umu e kuke wikiwiki loa, a me ka maʻalahi, a me ka ʻono nui, ʻono maikaʻi a me ka ʻono o ka pāʻai e waiho nei i kahi manaʻo maikaʻi loa a e hoʻomanaʻo ʻia no ka wā lōʻihi.

ʻO kahi casserole ʻōkoki i kāwele ʻia me ka honu a me ka ʻapo i ka umu

ʻAiʻoluʻolu, momona, meaʻaiʻaiʻai, hiki iā ia ke lilo i kahi punahele punahele a i ʻole kaʻaina awakea. ʻO ka hui pū ʻana o ia ʻano mea maʻalahi maʻalahi e hāʻawi i ke ʻano hoihoi a me ke ala ʻono. Papa huahana:

Koti - 6-8 kūmato,
Hana kikowaena - 500 g,
Tomato - 3-4 pcs.,
Nā hua manu manu - 5-6 pcs.,
Kahiki - 150 g
Kāhi paʻakikī - 200 g,
ʻO ka paʻakai, ka ʻāina ʻeleʻele.

ʻO nā kamato, nā ʻuala, i hoʻoheheʻe mua ʻia i ka wai mahana, me nā mauʻu.

ʻOkiʻoki i ka ʻiole i loko o nā ʻāpana ʻōpala, ka pīni i loko o ka pā me kahi liʻiliʻi o ka aila ʻoliva a hiki mai kahi kukui. A laila e hoʻohui i nā tōmato, huaʻai, ka paʻakai a me ka pepa i ka hoʻopiha, hoʻomohala no 7-10 mau minuke.

E holoi i nā ʻuala, ʻāʻī iā lākou, ʻoki ʻia i loko o nā ʻāpana ʻōpala a hoʻomoʻa ʻia i loko o ka pā a pau. Ua hala 15-20 mau minuke.

Hoʻopapa i ke kīwī ma kahi pālahalaha kaʻahā, a laila hoʻohui me nā hua liʻiliʻi, paʻakai liʻiliʻi, kāwili pono.

I loko o ka pā palaoa, e hoʻomoʻi i ka mua i ka palaho moa i hoʻopiha ʻia me ka ʻala a me ka ʻōmato, a ʻo ka ʻuala i kālai ʻia. ʻO ka hopena hope: e ninini i nā mea e pili ana i ka puka me nā ʻano hua manu a waiho i loko o ka umu no ka hapalua hola. ʻO ka pā kuke kukeʻo 180-190C. 15 mau minuke ma hope o ka hoʻomaka ʻana o ka palaoa ʻana, e hana i nā puncture i nā wahi me kahi ʻoni ma kahi e iʻa o ka umu i hoʻomaʻi maikaʻi ʻia nā hua.

Manaʻo pū kekahi iā mākou e familiarize iā ʻoe me ke wikiō, e ʻākī i ka loina no ka hana ʻana i nā ʻōpala kōpala me ka lepo pīpī i ka umu.

Nā mea waiwai

ʻO Turkey kahi hana - 250 g

Kahiki - 1 ʻōpō

Kila huaʻaila - 2 tbsp.

Koti - 6 pcs.

Buttere - 1 tbsp.

Miliki - 1/3 kīʻaha

Kāpena kāwili e hoʻāʻo

Rosemary e hoʻāʻo

111 kcal
1 h 15 15 min.
15 mau minuke
1 h. 30 min.

Hana ʻia e ka laʻana me nā kiʻi a me nā wikiō

He ala maikaʻi loa ʻo Casserole e hoʻomaʻamaʻa i kou papa ʻaina a pīhoihoi i kou home. No kahi laʻana, eia kahi casserole o nā moena peni a me nā iʻa palaoa me nā aniani. ʻOiaʻiʻo, hiki iā ʻoe ke lawelawe i kēia mau kīʻaha me ia, akā no ka hoʻokumu ʻana i kahi casserole, e loaʻa iā ʻoe ka pā piha.

I kēia lā mākou e kuke ai i kahi ʻōpala o ka hoke turki - i manaʻo ʻia i kēia manawa he mea pono loa ia. Hiki iā ʻoe ke lawelawe iā ia no ka ʻaina awakea a me ka ʻaina awakea, a ʻoi aku ka maikaʻi ke haʻalele nei iā ia no ka lā hope aku, akā e ʻai koke. Me ke ala, e hoʻomākaukau ai i kēia kīʻaha, hiki iā ʻoe ke lawe i ka momona a me ka ʻiʻo i waiho ʻia mai ka ʻaina o mua - no laila, ʻaʻole ʻoe e hoʻohana "hoʻohana" wale ʻia i ke kiha me ka hoʻonui ʻana iā lākou, akā e hoʻomaʻamaʻa ʻia hoʻi ka ʻano kuke.

ʻĀ, e hoʻomaka kākou e kuke i nā ʻōpala pīpī me ka ʻuala i ka umu!

Kāki i ka ʻuala a waiho i loko o ka ipu o ka wai. ʻO ka paʻakai a kuke a hiki i ka ʻūlū.

E holoi i ka fillet turki a ʻokiʻoki i loko o nā ʻāpana liʻiliʻi me ka pahi.

E kuʻi i ka ʻili a ʻokiʻoki i loko o nā apo hapa hapalua.

Hoʻopili maikaʻiʻia ke kāleka me ka pahi, hiki iā ʻoe ke hoʻohana i ka ʻōlohelo.

Hoʻopaʻa i ka mea ʻai i loko o kahi pāla i hoʻomoʻa ʻia me ka aila ʻaila a hiki i ke gula. Māi i ka ʻala me ka keokeo, e ninini i ka paʻakai e hoʻōla, a me ka rosemary.

Hoʻohui i nā mea āpau no kahi mau minuke 5-7.

I kēia wā, ua hoʻolapalapa ʻia nā ʻuala. Hoʻopili mākou i ka wai a hoʻomoʻa aku i ka ʻuala me kahi wawahi a hiki i ka holo ʻana. E hoʻohui i ka pata a me ka waiū wela.

E ninini i ka turmeric no ka pena a me kahi kāwili o ka pepa. Kāwili a hoʻōho i ka ʻuala palupalu.

Kono mākou i hoʻokahi hua manu i loko o ka pumehana i hoʻomaloli ʻia, a i ʻole ʻo ia e curl.

E kāwili i ke kōpaʻa masinal a maloʻo.

Weʻa mākou i kekahi hua manu i loko o kahi kīʻaha a hoʻomāʻa ʻia me kahi ʻula a hiki i ke ʻano.

Hoʻokumu i kahi casserole. Ma ka lalo o ka pepa i kau ai mākou i kahi palupalu o ka ʻuala, ka hapalua o ka lehulehu holoʻokoʻa. Aia ma luna o kahi ʻāpana o ka hoʻopiha ʻana o ka ʻiʻo.

E hoʻopau hou i ka ʻāpana pateta i ka casserole, ma luna o mākou e ninini ai i ka hua ʻoki ʻia.

Hoʻomoʻa i kahi casserole i kahi turkey me ka ʻuala i ka umu ma ka 180 deg i brown (20-30 mau minuke). E hoʻolōʻihi i ka pā i pau a lawelawe.

Hoʻohana maikaʻi ʻia kēia casserole me kaʻaila ʻona a i ʻole kekahi kīʻaha, me ka hoʻohālike, me ke ketchup. Hiki iā ʻoe ke hoʻohui pū i nā lau a me nā greens i ka lawelawe. ʻAno hoihoi!