ʻO Xylitol momona: hoʻohana a me ka glycemic index o kahi hoʻohui

Ua ʻike nā maʻi maʻi āpau i ka kaohi ʻana i ka mākohu glycemic o ka meaʻai e pale ai i nā kahe koko ma ke kō koko. I kēiaʻatikala, ua hoʻoholo wau no ka leʻaleʻa e hana i kahi papa hoʻohālikelike o nā kuʻuna o ka glycemic mea aloha. Ma hope o nā mea a pau, ʻoi aku ka nui o kā lākou ʻike ʻana he paʻakikī ia i kekahi manawa ke koho i kahi koho. E koho paha kekahi i kahi kahakaha gula ma muli o kā lākou glycemic index.

No nā mea hoʻoliʻi maʻi diabetes, ʻike i kēia ʻāpana. Hoʻopili i nā hoʻolaha o ka pūnaewele a me nā hui pilikino e hoʻomau i nā huahana hou a me nā hoʻonui.

Inā ʻike ʻole ʻia kekahi mea i ke ʻano o ka glycemic index, heluhelu ma aneʻi.

ʻO ka papaʻaina hoʻohālikelike o nā kuʻuna o ka glycemic o nā mea aloha

He kūlou gulaʻO ka huahelu Glycemic
neotam0GI
ʻĀpilikino0GI
aloha0GI
huʻipiʻi0GI
lau'āpana0GI
stevia0GI
kūpono parada0GI
milford0GI
huxol0GI
sladis0GI
xylitol7GI
sorbitol9GI
Ierusalema kāpeka artichoke15GI
ʻ powderlelo ʻāpana Turkey15GI
ʻōmaʻi ʻihimai 15 a 30GI
melimai 19 a 70GI
friposa20GI
artichoke syrup20GI
maltitol25 a 56 gi
coke huki35GI
molale55GI
ʻula maple55GI

E like me kāu e ʻike ai, aneane nā aniani kūlohelohe a pau ʻole kahi nūhou glycemic index. Me nā mea aloha maoli, ʻoi aku ka paʻakikī a me ka paʻakikī o kā lākou GI ma muli o ke ʻano o ka crystallization, ke kō, ke kōpaʻa, ke ʻano hana a me nā kumuwaiwai.

Aia kahi ʻatikala holoʻokoʻa e pili ana i ka nui o kēia mau mea aloha. Hiki iā ʻoe ke kaomi ma ka inoa, a hahai i ka loulou. E kākau koke wau e pili ana i ke koena.

He aha ka xylitol

ʻO Xylitol (inoa inoa xylitol) kahi aniani hygroscopic ʻono e ʻono. Kūleʻa lākou i ka wai i loko o ka wai, ka waiʻona, ka waikawa acetic, glycols a me ka pyridine. He mea aloha i ka puna kūlohelohe. ʻIke ʻia ia i nā hua a me nā mea kanu, a ua lawe ʻia nō hoʻi i nā hua mai ke ʻano o ka huaʻai, ʻōla birch, oats, a me ka soʻu o ka ʻai.

Hoʻomoʻa ʻia ʻo Xylitol e ke kino o ke kanaka me ka ʻole o ke komo ʻana i ka insulin. ʻO ia ke kumu e hiki ai i ka poʻe ʻōpiopio ke hoʻohana i kēia mea me ka ʻole o nā pilikia.

I nā huahana meaʻai, hoʻokani a xylitol i kēlā me kēia mea:

  • Emulsifier - me ke kōkua o nā emulsifiers hiki iā ʻoe ke hoʻohui i nā mea i hoʻohui ʻole ʻia ma lalo o nā kūlana maʻamau.
  • Ka manamanu - e hāʻawi ana i ka momona a i ka manawa like ʻaʻole like me ka hānai o ka momona.
  • Regulator - me kona kōkua ke hiki ke hoʻohālikelike ʻia, mālama pū ʻia i ka palapala, ʻano a me ka ʻano o ka huahana.
  • Mālama e mālama mau i ka wai - ma muli o kona hygroscopicity, ke pale aku ai a hōʻalo nui paha i ka hoʻoluʻu i loko o ka lewa o kahi huahana hou, hou i ka wai.

Hoʻopiliʻo Xylitol i kahi kikoʻī glycemic (GI) o 7. ʻOiai ʻo ke kōpaʻa GI he 70. No laila, me ka hoʻohana ʻana o xylitol, hōʻemi ka nui o ke koko a me ka pae o ka insulin.

Pono ka poʻe e makemake e nalowale i nā mea momona keu aʻe e hoʻohana i nā meaʻala kiʻekiʻe ma mua o ke kō no ka momona kaumaha, ʻo ia ʻo xylitol.

ʻO nā mea aloha a me nā mea aloha: he aha ka ʻokoʻa?

ʻO nā mea momona he mau powa a i ʻole nā ​​mea like ʻole i ke ʻano like me lākou, he haʻahaʻa glycemic index. ʻO kēia mau mea momona ka waiwai momona a me ka waiwai caloric, kokoke i ka manawa o ka kaloli o ke kō. Akā ʻo kā lākou mea kūpono me ka puhuhiluhua nei lākou, ʻaʻole e hoʻonāukiuki i ka lele koke ʻana i ka insulin no ka mea hiki ke hoʻohana ʻia kekahi o lākou i ka maʻi diabetes.

ʻO nā mea momona, he ʻokoʻa ka ʻokoʻa i ka hoʻolālā mai ka kō. He haʻahaʻa a emi ʻole paha kā lākou calorie kiko, akā kuʻina pinepine mau manawa he ʻoi aku ka maikaʻi ma mua o ke kō.

He aha ka xylitol i?

ʻO Xylitol ka mea i kaulana kaulana ʻo ka lāʻau a me ke kōpaʻa birch. Ua manaʻo ʻia ʻo ia kekahi o nā mea hana maoli kūlohelohe, a ʻike ʻia i kekahi mau mea kanu, nā hua ʻai a me nā hua.

PilikiaE967) Hana ʻia e ka hoʻōla a me ka hoʻokaʻawale ʻana i nā ʻōpala palaoa, ka lāʻau ʻāʻā, ke kua a me nā ʻili pōkole.

ʻO ka pancreas i loko o ke kino o ke kanaka - ka hana, ka hana, ka pilina me ka maʻi diabetes. Heluhelu hou ma aneʻi.

He waiwai waiwai

  • kōkua i ka mālama ʻana i ke olakino niho (pani a mālama pono hoʻi i nā kahu hānai, hoʻihoʻi i nā hōʻiliʻili liʻiliʻi a me nā ʻōpū ma ka niho, hōʻemi i ka pākeke, hōʻemi i ka hopena o ka calculus a, ma ka laulā, mālama i nā niho mai ka pala ʻana).
  • mea pono no ka pale ʻana a me ka hui pū me ka mālama ʻana i nā maʻi ākea o ka pepeiao waena (otitis media). ʻO ka pōkole, nā ʻalā o ka lago me ka xylitol hiki i ka pale a hōʻemi i nā maʻi pepeiao.
  • Kōkua i ka pale aku i nā candidiasis a me nā maʻi āpau,
  • Hoʻonui ka hāʻawi ʻana i ka kaupaona momona ma muli o nā haʻahaʻa haʻahaʻa ma mua o ke kō (ma ka xylitol 9 mau manawa liʻiliʻi ma mua o ka meli).

ʻAʻole like me nā mea ʻala ʻē aʻe, ʻo ka xylitol ka like like me ka meli maʻamau a ʻaʻohe ona mea ʻono a i ʻole ka momona (like me ka stevioside).

Aia kekahi mau contraindications a me nā pōʻino?

Ma ka Pūnaewele, hiki iā ʻoe ke ʻike mai i ka ʻike o ka hoʻohana ʻana o xylitol i hiki ke hōʻeha i ka maʻi kanesa. Eia nō naʻe, ʻaʻohe hiki ke loaʻa ka ʻike pololei e hōʻoia ʻia e nā ʻepekema: malia, ʻike wale ʻia kēia.

ʻO Artichoke ʻO Ierusalema i keʻaiʻai o kahi maʻi maʻi maʻi. Pōmaikaʻi a kūpono paha. Heluhelu hou ma aneʻi.

ʻO kahi paila insulin - ke kumu o ka hana, nā pono a me nā ponoʻole.

Aia paha nā kau palena o ka hoʻohana ʻana o xylitol?

ʻAʻohe mea e palena iki i ka palena o ka hoʻohana ʻana o xylitol. Me kahi overdose maopopo, hiki

Eia nō naʻe, ʻokoʻa ka pae ma kahi o kēia mau ʻōuli e pono ai kēlā me kēia kanaka: pono ʻoe e hoʻolohe i kāu mau manaʻo iho.

Xylitol: hōʻeha a me ka pono

Nui nā mea hoʻohui, i ka hoʻopili aku i nā mea kūpono, contraindications. A ʻo ka xylitol i kēia hihia he meaʻokoʻa. ʻO ka mea mua, helu mākou i nā waiwai pono o nā mea momona:

  1. Me ka xylitol, hiki iā ʻoe ke kāohi i kou momona.
  2. Loaʻa iā ia nā pōmaikaʻi o nā niho: ka pale i ka hoʻomohala ʻana i ka caries, pale i ka hoʻokumu ʻana o ka tartar, hoʻoikaika i ka enamel a hoʻomaikaʻi i nā ʻano pale o ka lawena.
  3. Hoʻohana ka hoʻohana ʻana o xylitol i nā wahine hāpai i ka hōʻemi ʻana i ka nui o nā huakaʻi streptococcus i loko o ka ulu ʻana o ka pūpū.
  4. Hoʻohana maikaʻi ʻo Xylitol i nā iwi ma nā iwi. Hoʻonui ia i ko lākou kūlike a hoʻoemi i ka brittleness.
  5. He lāʻau lapaʻau maikaʻi kēia ma ka choleretic.
  6. Mālama ʻo Xylitol i ka hoʻopili ʻana o nā pōpoki i nā pā o ka pa.


Ua paʻa pono kahi ala e hoʻomaʻemaʻe ʻia i nā ʻōpū me xylitol (ma kēia hihia, ua hōʻoia maikaʻi ʻia nā wai laxative o nā mea momona). Ma mua o ka hoʻomau ʻana i kēia kaʻina hana, pono ʻoe e nīnau i ke kauka e pili ana i kāu mau makemake.

I kēia mau huaʻōlelo e pili ana i nā hopena maikaʻi ʻole o kahi mea honu gula.

Me kēia, ʻaʻohe hopena maikaʻi kēia mau kino i ke kino o ke kanaka. Hiki ke ʻike ʻia nā hopena maikaʻi ʻole ma ka hihia nui ʻole a i ʻole ka launa ʻana o kēlā me kēia meaʻai i ka meaʻai. ʻO nā ʻōlelo, ka mea e hoʻopili mau ʻia i ka pāna me kēia hoʻohui, e ʻōlelo no ka pākeke, ʻaʻole pono ka nui o ka lā i kēlā me kēia lā he 50 mauʻu. Inā ʻaʻole peʻa ʻia kēia dosage, hiki ke hopena i nā hopena pili:

  • keʻano o nā pōhaku keiki,
  • ʻūlū
  • ua ulu
  • hiki ke kiʻekiʻe o ka xylitol i mea e hoʻonāukiuki i ka papaʻa.

ʻO ka poʻe e loaʻa ana i ka colitis, ka ʻōpala, enteritis pono e hoʻohana i nā mea momona me ka makaʻala nui. Inā ʻoe e hoʻohana i kahi nāʻaina o ke kō ma nā palena ʻole, a laila hiki iā ʻoe ke hōʻeha i kou kino a ma hope aʻe e kū mai nā pilikia aʻe:

  1. lapuwale i ka ʻili,
  2. ka haʻalele ʻana o ka gastrointestinal tract,
  3. hana hōʻino.

Xylitol Komposisi

Ua hoʻopaʻa ʻia ka waiwai ma ke ʻano he meaʻaiʻai E967. Ma o kāna waiwai waiwai, he xylitol kahi mākaʻikaʻi maʻamau o nā alemine polyhydric. ʻO kāna hana hoʻolālā e like me kēia - C5H12O5. ʻO ka haʻalulu huehue e kū pono ana i ka 92 a 96 degere Celsius. Hoʻopili mau kēia hoʻohui i nā waikawa a me nā kiʻekiʻe wela.

I ka ʻoihana, loaʻa ka xylitol mai ka palaʻai. ʻO kēia kaʻina hana ma o ka hoʻihoʻi ʻana i ka xylose.

Eia kekahi, kahi momona ʻalāʻau, ka lāʻau, ka ʻili o nā hua aʻa, a me nā kūpeʻe palaoa e hiki ke hoʻohana ʻia i mau ʻenehana.

Hoʻohana ka Xylitol


Hāʻawi ka meaʻaiʻai E967 i ka mea ʻono i nā mea ʻala e pili ana i nā huaʻai, nā mea kanu, nā huahana waiʻai. Hoʻohana ʻia ʻo Xylitol i ka hana ʻana i a: ice cream, marmalade, kaʻaila kakahiaka, kaʻaila, caramel, ʻona a me nā mea ʻono no ka maʻi maʻi.

Eia kekahi, nui kēiaʻano hoʻohui i ka hana ʻana i nā hua maloʻo, confectionery, a me nā huahana muffin.

Hoʻohana ʻia ka waiwai i ka hana ʻana o ka puaʻa, ʻona, nā ʻano ʻema a me nā ʻano. I loko o ka hale kūʻai mea inu, hoʻohana ʻia ka xylitol e hana i nā potions, pākuʻi ʻā iho, a me nā papa papaʻaʻai ʻoluʻolu - ua palekana kēia mau huahana no ka poʻe me ka maʻi maʻi.

Hoʻomaʻa pinepine pinepine ʻia ka xylitol i ka hana ʻana i nā moa aʻai, waha wai, palau a pālua, ʻōlule nā ​​keiki, ʻōmole niho a me ka hana ʻana o nā mākaukau no ka manaʻo ʻana o nā ʻala.

Nā ʻ oflelo o ka hoʻohana

No nā kumuhana ākea, pono ʻoe e lawe i kahi ʻano like ʻole o ka mea momona;

  • Inā lawe ʻia ka xylitol e like me ka laxative, a laila, 50 mauʻano o ka mea i hoʻohui ʻia i ka ʻehu hoʻomehana, pono e inu ʻia ma ka ʻōpū ʻole, lawa.
  • ʻAno 6 mauʻu o xylitol i kēlā me kēia lā e lawa ai ka maluhia o ka niho.
  • Pono e lawe ʻia he 20 pālea o ke ʻano me ke kīwī a i ʻole ka wai ma ke ʻano he choleretic. Hoʻohana ʻia ka hoʻohana ʻana o ka hui ʻana no ka maʻi pancreatitis biliary a me nā maʻi ʻoi ʻana paha.
  • No nā maʻi o ka ʻāʻī a me ka ihu, ua lawa ka nui o 10 mau peka. I mea e ʻike ʻia ai nā hopena, pono e lawe pinepine ʻia ka waiwai.


No laila, ka weheweheʻana o ka lāʻau lapaʻau, kona mau ʻano, hiki i kēia āpau ke heluhelu i nā ʻōkuhi no ka hoʻohana ʻana, pono e nānā pono ʻia.

ʻO ka lā kau a me ka waiho ʻana o nā kūlana, e kuhikuhi ana nā ʻōkuhi ma kēia kumuhana i nā ʻōlelo kikoʻī: nā xylitol hiki ke mālama no ka hapanui o ka makahiki. Akā inā ʻaʻole pālolo ka huahana, a laila e hoʻohana pono a i ka lā pau. No ka hōʻoia o ka xylitol ʻaʻole i hoʻokumu i nā ʻōpala, pono e mālama ia i loko o kahi kī aniani i hoʻopaʻa ʻia i kahi māmole a maloʻo. Ua kūpono ʻo ia kahi mea paʻakikī no ka hoʻohana pono ʻana. ʻO ka mea ʻono ʻono kahi hopohopo. ʻAʻole pono e ʻai ʻia kēlā huahana, ʻoi aku ka maikaʻi.

Hoʻokuʻu ʻia ʻo Xylitol ma kahi ʻano kala. Hoʻopili ʻia ka huahana i ka 20, 100 a me 200 gram. Hiki ke kūʻai aku i ka sweetener ma ka hale kūʻai, ma ka hale kūʻai maʻamau i loko o ke keʻena no ka maʻi maʻi maʻi, a kauoha ʻia hoʻi ma ka pūnaewele me ke kumukūʻai kūpono.

ʻOiai ka mālama maikaʻi o xylitol, me ka hoʻohana ʻole ʻia, hiki ke loaʻa i ke kino ke kaumaha. I mea e pale aku ai i kēia, pono e kamaʻilio me kāu kauka.

Ua wehewehe ʻo Xylitol i ke wikiō ma kēia ʻatikala.

ʻO ka mōʻaukala hanana

ʻO 70s ke kenekulia 19. ʻO Chemist Konstantin Falberg (ma ke ala, kahi wahine Lūkini i hoʻi mai) mai kāna kikowaena a noho hoʻi no ka ʻaina awakea. Ua nānā ʻia kona nānā ʻana i ka ʻono ʻole o ka palaoa - mea ʻoluʻolu loa. ʻIke ʻo Falberg ʻaʻole ka manaʻo i ka hihia - aia kekahi mau mea momona i kona mau manamana lima. Hoʻomanaʻo ka chemist e poina ia e holoi i kona mau lima, a ma mua o kāna hana ʻana i nā hoʻokolohua ma ka ʻoihana, me ka ʻimi e ʻike i kahi hoʻohana hou no ka loina lāleʻa. ʻO kēia ka mea i hoʻokumu ʻia ai ka sweetener synthetic mua, saccharin. Ua hoʻomakeha koke ʻia ka waiwai i loko o ʻAmelika a me Kelemania a ma hope o 5 mau makahiki i hoʻomaka ai e hana ʻia ma ke ʻano he ʻenehana.

ʻAʻole e ʻōlelo wau e lilo mau ka saccharin i mea e hōʻino. Ua papaia ʻo ia ma ʻEulopa a ma Rūsia. Akā ʻo ka hapa nui o nā huahana i hāpai i ka wā o ke Kaua Honua Mua ua hoʻokauwā nā aupuni o ʻEulopa e hoʻokuʻi i ka "sugar sugar". I ka makahiki kenekulia 20, hana ka ʻenehana i kahi hōʻala a me nā mea hoʻokūkū e like me ka cyclomat, aspartame, sucralose i hana ʻia ...

ʻO nā ʻano a me nā hiʻohiʻona o nā mea momona a me nā mea aloha

Hoʻohana ʻia nā mea momona a me nā meaala makemake e hāʻawi i ka meaʻai i ka meaʻono maikaʻi loa, aʻo ka hoʻemi ʻana i ka nui o nā calorie e komo ai i loko o ke kino.

E like me ka mea i ʻōlelo ʻia ma luna, ua lilo ka mea aloha i mea "outlet" no kēlā poʻe i ka mea e palena i kā lākou iho me ka sweew a i ʻole ka hoʻohana ʻana i ke kō no nā kumu lāʻau. ʻAʻole pono kēia mau mea i ka pae o ka glucose i ke koko, he mea nui ia no ka maʻi maʻi. Eia kekahi, ʻo kekahi o nā mea suʻe a me nā mea aloha aloha i loaʻa i nā waiwai waiwai hou aʻe. ʻO kekahi, kōkua ke xylitol i ka hōʻemi i ka hoʻololi o ka niho enamel decay a pale i nā niho mai ka pala o ka niho.

Hiki ke hoʻokaʻawale i nā hui Sugar i 2 mau pūʻulu nui: ka maoli a me ke synthetic. ʻO ka mea mua me ka fructose, stevia, sorbitol, xylitol. Hoʻopili ka lua me ka saccharin, cyclamate, aspartame, sucrasite, etc.

Nā Kumukukū Hanohano

  • Monosaccharide. E like me ka inoa e hōʻike ai, loaʻa mai nā huaʻai, nā hua ʻai, ka meli, nā mea kanu.
  • I ka hoʻāʻo, ʻo ka fructose he 1.2-1.8 mau manawa ma mua o ka gula maʻamau, akā, ʻo kā lākou caloric e like me ke kūlike (1 gram o ka fructose - 3.7 kcal, 1 g o ke kō - 4 kcal
  • ʻO ka pono ʻole o ka fructose ka mea e hoʻonui ai i nā kō i ke kō ma ke kahe koko a ʻekolu mau manawa e lohi ai.
  • ʻO kekahi pono maikaʻi ʻē aʻe o ka fructose ka mea i mālama i nā waiwai, no ka mea e hoʻohui pinepine ʻia i nā kīmaha, nā ʻami a me nā meaʻai no nā maʻi maʻi a me nā poʻe e mālama i ke kaumaha o ke kino.
  • ʻO ka lānai o ka fructose i kēlā me kēia lā he 30 g.
  • Loaʻa ia mai ka mea kanu o ke inoa like, e ulu ana ma South a me Central America.
  • He mea kaulana ia ma muli o kāna mau waiwai: ma kona ʻano kūlohelohe, ʻo ia ka 10-15 manawa ʻoi aku ka momona ma mua o ke kōpaʻa (ʻoiai ke kūpaʻa ana kāna helu kalolo) a ʻo ka stevioside i hoʻokuʻu ʻia mai nā lau o ka mea kanu he 300 mau haneli ma mua o ke kō.
  • Hoʻokomo pū ʻo Stevia i ka pae o ka glucose i loko o ke koko, ke hoʻopau ʻia, ʻaʻohe mākaʻikaʻi koʻikoʻi i ke kō.
  • Aia ma laila he hōʻike kūpono ka hopena o kēia ʻono maoli i ka hana o ke a ka lolo.
  • ʻO ka ʻae ʻana i kēlā me kēia lā i loaʻa iā stevia he 4 mg / kg paona.
  • Ua hoʻokaʻawale mua ʻia ia mai nā hua derani (mai ka Latin sorbus i unuhi ʻia he "rowan").
  • ʻOi aku ka momona o Sorbitol ma mua o ke kō, akā he haʻahaʻa ka haʻalulu iā ia (sorbitol - 354 kcal i ka 100 g, ma ke kō - 400 kcal no 100 g)
  • E like me ka fructose, ʻaʻole pili ia i ke kō koko, no ka mea, ʻaʻole ia e hoʻonāukiuki i ka hoʻokuʻu ʻana o ka insulin. I ka manawa like, ʻaʻole i loaʻa ka sorbitol (a me xylitol) i nā huapalapala a e hoʻohana nui ʻia i ka pono diabetes.
  • He hopena choleretic a me laxative. Akā i loko o nā hōʻaʻi nui, hiki iā ia ke hoʻoiho.
  • ʻO kāna kau ʻana i kēlā lā i kēia lā e pili ana i ka 30 g.
  • Kūpono ʻia i loko o nā kuhiki palaoa, nā peʻe o nā hua aʻa a me nā ʻano lāʻau like ʻole
  • ʻAono loa ia e like me ke kō, a ʻo ka waiwai nui o xylitol ka 367 kcal.
  • Loaʻa ka maikaʻi o xylitol ka mea e hoʻihoʻi i ka loiloi kūlohelohe kūlohelohe i ka waha waha, e pale ai i ka hanana o nā caries.
  • E like me sorbitol, i nā nui he nui ka mea e hōʻeha ai i ka maʻi maʻi.
  • ʻO ka like o ka hoʻohana ʻana o ka xylitol i kēlā me kēia lā like me ka sorbitol.

Hoʻolālā nā kōlā gula kōlā

  • He paionia mawaena o na mea ulu hana. ʻO kāna mea momona he 450 mau manawa ma mua o ke kō, a ʻo kona waihona calorie ka hoʻomaʻamaʻa ʻehā.
  • Hoʻohana nui ʻia ia no ka hoʻomākaukau ʻana i nā pā lau kula, me ka hoʻāla. He ola lōʻihi kona.
  • ʻO ka nele o ka saccharin he mea momona metala maikaʻi loa, no laila e loaʻa pinepine i ka ʻono i nā mea hoʻohui hoʻohui.
  • Wahi a nā loiloi WHO mana, ʻo ke ʻano o ka saccharin i kēlā me kēia lā he 5 mg o ka saccharin no 1 kg o ka paona.
  • Ua hoʻopaʻi pinepine ʻia ʻo Sakharin no nā ʻano "ʻaoʻao" like ʻole, akā i kēia manawa ʻaʻole i hoʻokolohua ʻia kahi hōʻike e ʻike ʻia ana kekahi mau wahi pōpilikia mai ka hoʻohana ʻana i nā kaha kūpono o kēia kaomi.
  • I ka puʻuwai o ka loaʻa ʻana o kēia ʻohana kahi kū hoʻokahi. Ua haki ke kahu ʻōlelo ʻo Leslie Hugh, ʻo Shashikant Pkhadnis, i hui pū me nā huaʻōlelo (hoʻāʻo, ʻamaʻaka) a me nā ʻono (hoʻāʻo), ʻono i ka pūhui kemika loaʻa a ʻike i kā lākou mea ʻoluʻolu.
  • 600 mau manawa ka ʻoi aku o ka momona.
  • He puna nani ʻoluʻolu, mālama i ka kūlohelohe kūlohelohe ma lalo o ke ʻano o nā kiʻekiʻe kiʻekiʻe
  • ʻO ka nui loa o ka sucralose no hoʻokahi lā ʻo 5 mg no hoʻokahi kilokika maʻemaʻe.
  • ʻO kahi mea hanahana kilokilo maikaʻi, kahi naʻe, i hoʻohālikelike ʻia me nā mea ʻē aʻe ʻaʻole mea momona maoli. Ua ʻoi aku ia ma mua o ka honi "aia wale nō" 30-50 mau manawa. ʻO ia ke kumu i hoʻohana ʻia ai i ka "duet".
  • Pēlā paha, ʻaʻohe mea ʻē aʻe i ka lula ke ʻōlelo nei mākou ua ʻike ʻia ka sodium cyclamate e ka ulia. I ka makahiki 1937, ua hana aku ka haumāna kemekele ʻo Michael Sveda i kahi antipyretic. Ua hoʻoholo ʻo ia e hōʻino i nā hana palekana a hoʻomālamalama i ka sigi i loko o ka hale hana. Ke kau nei i kahi mea ulaula ma ka papa ʻaina, a laila e hoʻoholo e lawe hou i kahi puff, ʻike ʻia ka haumāna i kona ʻono. No laila he mea aloha hou.
  • He ola lōʻihi kona, ka lōʻihi, ʻaʻole ia e hoʻonui i ke kiʻekiʻe o ka glucose i loko o ke koko, no laila e ʻike ʻia he ʻano ka wai hoʻōla no ka poʻe me ka maʻi maʻi.
  • Ua hōʻike pinepine ʻia ka sodium cyclamate i nā holoholona laboratorium. Ua hoʻohuli ʻia i loko o nā poho nui loa, hiki iā ia ke hana i ka hoʻomohala ʻana o nā ʻalā. Eia naʻe, i ka hopena o ka kenekulia 20, ua hoʻopaʻa ʻia nā haʻawina he "hoʻolaʻa" i ka maikaʻi o ka cyclamate.
  • ʻAʻoleʻoi aku ka dosis o kēlā me kēia lā no kahi 0.8 g.
  • I kēia lā ʻo ia ka mea punahele hanohano. Ua ʻike ʻia e ka kuʻuna ma ka manawa kūpono a i ke kākoi ʻo James Schlatter i ho'āʻo e hana i kahi lāʻau hou no ka uluna peptic.
  • Ma kahi o 160-200 mau manawa i ʻoi aku ka momona ma mua o ke kō, ua hiki ke hoʻomaikaʻi i ka ʻono a me ka ʻono o ka meaʻai, ʻoi aku ka wai ʻawa a me nā mea inu citrus.
  • Kuhi ʻia i ka makahiki 1965, ua hoʻopiʻi pinepine ʻia ka aspartame i ka hoʻonāukiuki ʻana i nā maʻi like ʻole. Akā e like me ka hihia o ka saccharin, ʻaʻole i hoʻokahi kumumanaʻo e pili ana i nā mea pōpilikia o kēia mea hoʻokanehue.
  • Eia nō naʻe, e hoʻomanaʻo ʻia ma lalo o ka hopena o nā mahana kiʻekiʻe, luku ʻia ka aspartame, e waiho aku i kona ono momona. Ma muli o kāna kelepaʻi ʻana, ʻike ʻia ka waiwai phenylalanine - ka mea maʻamau ia no ka poʻe me ka maʻi phenylketonuria loaʻa ʻole.
  • ʻO ke ʻano maʻamau i kēlā me kēia lā he 40 mg no ka nui o ka paona.

I nā manawa ʻokoʻa, ua hoʻāʻo nā mea aloha a me nā mea aloha e hoʻopaʻa i ka palena, kaupalena i kā lākou hana a hoʻohana. Eia nō naʻe, a hiki mai i kēia lā, ʻaʻohe mea ʻike ʻepekema e pili ʻole i ka pōʻino o ka honi gula. Hiki iā mākou ke ʻōlelo me ka hilinaʻi. ʻO kēlā me nā meaʻoluʻolu a me nā mea hoʻolōʻihi i kēia manawa he wahi hoʻohui i ka meaʻaiʻai. Akā inā hoʻohana wale ʻoe iā lākou - e like me nā mea āpau - i ka hoʻohaumia ʻana.

Waiho I Kou ManaʻO HoʻOpuka