Hoʻomaka ka moʻolelo a Nutella i ka wā i hoʻokau ʻia ai ʻo Pietro Ferrero, i ka mea i hoʻokumu ʻia ʻo Ferrero, ʻekolu haneli kilograma o ka pasta i kapa ʻia ʻo "Pasta Gianduja" i ka makahiki 1946. ʻO Pasta ka 20% kikowaena a me ka 72% hazelnuts. Ua kūʻai ʻia ia ma ke ʻano o nā kīwaha lole.

I ka makahiki 1963, ua hoʻololi ke keiki a Pietro iā Michelle Ferrero i ka haku mele o ka pasta, ua kapa hou ʻo ia ʻo ia ʻo Nutella a hoʻomaka e kūʻai aku ma loko o ʻEulopa. ʻO ka kīʻaha mua loa me Nutella i hānau ʻia ma ʻApelila 20, 1964. Ka mea i huli ʻia ai ka huahana e kaulana kaulana - ua hana ʻo ka mea kanu Ferrero me ka ʻole e pau.

Eia nō naʻe, ma 2012, ua hoʻopiʻi nā luna o US iā Ferrero no ka hoʻopunipuni ʻana i nā mea kūʻai.

E lawe i kahi hohonu hohonu a me ka nānā aku i ka mōʻaukala.

Kiʻi: DI MARCO / EPA / TASS

Ua hānau ʻia ʻo Michele Ferrero i ʻApelila 1925 ma nā panalāʻau o Piedmont. Ua kaupalena ʻia kāna aʻo ʻana i kahi kula Katolika. ʻOiai ua lilo i waiwai nui, ʻaʻole ia i kiʻi i kahi dipla MBA a kamaʻilio ʻōlelo wahaʻāina a hiki i ka hopena o kona ola.

I ke kaua, ua wehe nā mākua i kahi hale kūʻai kukui ma ke kūlanakauhale o Alba. I kēlā mau lā, ua hoʻopuehu ka pīni koko a hoʻōla ʻia, aʻo ka hazelnuts e ulu nui ana ma nā lāʻau. Ua hoʻoholo nā mea ʻaeʻeu e hoʻomanaʻo i kahi kue no ka popo coc-chocolate i kapa ʻia ʻo "januja". Ua ʻohi ʻia ʻo ia e kekahi mea kipa Turin i kona wā ʻo Napoleon: a laila waiho ka Pelekānia i kahi oʻo i ke kahakai ma ka moana, a ʻo ka kokō he mea ʻilihune hoʻi. I ka 1946, ua kūʻai ka ʻohana Ferrero i nā kilokileka he 300 kileka, a he makahiki ma hope mai - ʻumi mau tone. I ka wā mua ua hana ʻia ka huahana i loko o nā pēke, e like me ka pata, a ma hope o ʻekolu mau makahiki i hana ai ʻo Ferrero i kahi ʻōmole cream, ʻoi aku ka maʻalahi o ka pālahalaha ʻana i ka berena.

I ka makahiki hoʻokahi, ua make ka makuakāne o ka ʻohana Pietro, a hoʻomau ka hoahānau o Giovanni i ka ʻoihana ʻohana, a ma hope o kona make ʻana i ka makahiki 1957, ke keiki a ka mea hoʻokumu o ka hui, ʻo Michele Eugenio Ferrero, i ka hana. Ua makemake ʻo ia e hoʻololi i kona inoa, me ka ʻōlelo mai ʻaʻole ia wale ʻo Eugenio, akā he hana loea maoli. I ka hopena, kūpono ʻo ia.

Nā kiʻi: Ekaterina_Minaeva / Shutterstock.com

Hoʻomaka ke poʻo ʻōpio o ke ʻoihana e nānā i ka hoʻokuʻu ʻana i nā huahana hou. ʻO ka hapa nui o nā mea āpau a mālama pono ʻo ia i makemake paha iā Valeria i ka mea hou. ʻAʻole ia he makuahine, ʻaʻole wahine, ʻaʻole ʻo ʻAkēkē makuahine. No laila ua kāhea ʻo ia i kekahi kiʻi kolamu o ka hale moku Wāhine, ke hele i ke hale kūʻai a hoʻoholo paha e kūʻai paha i nā huahana a i ʻole ʻaʻole. ʻIke pinepine ʻo ia: he aha ka makemake o kēia wahine? Pehea ʻo ia e ola ai? He aha nā mea e hoʻonani ai iā ʻoe iho? He aha nā mea e kūʻai ai i nā keiki?

A laila manaʻo ka Katolika Katolika makemake iā lākou: no ke aha lā lākou e ʻai ai i nā hua ʻōlena wale ma ka Paka? Ua ʻike nō ʻo ia ua makemake nā makuahine i nā keiki e inu hou i ka waiū, a noi mau nā keiki i ke kime. No laila ua puka ka huaʻa Kinder: ʻoka ma waho, keʻokeʻo waiū i loko, i kēlā me kēia mea hiki ke loaʻa kahi ʻano pāʻani a ʻohi i kahi hōʻiliʻili. I ke kauoha ʻana iā Michele i nā kaʻa o ka ʻaleka 20 e hele ai e kūʻai, ua manaʻo ka hana ua hewa ʻo ia: ʻaʻole hiki koke mai ke Easter. Ua nīnau pū lākou me kāna wahine ʻo Maria Franky inā maopopo iā lākou ka ʻōlelo pololei. Ka lohe ʻana i ke hōʻoia, ʻaʻole naʻe lākou i manaʻoʻiʻo i ia, a pono ʻo ka ʻoihana e hoʻopili pono pilikino. Ua ʻōlelo ʻo ia, i kēia manawa Pāpaka i kēlā me kēia lā.

ʻOiaʻiʻo, kūʻai ʻia nā hua Kinder Surprise e nā keiki i kēlā me kēia manawa o ka makahiki.

Ma 1964, hoʻomaka ʻo Michele e hana i ka hoʻomaikaʻi ʻana i ka papa ʻohana no ka ʻanuʻu walnut. Ua hoʻololi ʻo ia i ka hana a hāʻawi iā ia i kahi inoa sonorous maikaʻi loa ʻo Nutella. ʻO ka mea ʻoiaʻiʻo ua hāpai ʻo Ferrero i kahi hoʻonui honua - ʻaʻole i hoʻomanaʻo ʻia ka huaʻōlelo Pelekane ʻo “januja” e “Valerii” a puni ka honua. Ma mua, ua loaʻa i nā ʻoihana i nā keʻena luna i kekahi mau ʻāina ʻEulopa. I ka hiki ʻana mai o Nutella, hoʻomaka nā keʻena a Ferrero e hana ma New York a me ʻAmelika Latin. Ke kūʻai ʻia nei nā nut-chocolate chocolate ma ka honua a pau. I ka makahiki, ua pālahalaha ke kanaka ma kahi o 370 tausani mauole o Nutella ma ka berena, a ʻo Ferrero ka mea kūʻai nui o nā hazelnuts ma ka honua, e kau ana no 25% o nā kūʻai. Mālama ka ʻoihana i ka hana pasta ma kahi pono e like me ka Coca-Cola - ke ʻano o kāna inu.

I mea e loaʻa ai i kahi kīkī ma ka mākeke ʻAmelika, ua piʻi mai ʻo Michele me Tic Tac. Ua ʻike ʻo ia e mālama nā wahine wahine i ke kiʻi a hoʻāʻo e hana i kahi manaʻo nui. Pono ka milage dragee, he ʻelua mau aniani a ʻo ka freshens ka hanu, pono lākou e mahalo iā lākou.

I ka hana o kāna hana, ua hoʻomohala ʻo Michele Ferrero ma mua o 20 mau hōʻailona hou. He ʻano kamaha ʻo ia. Ua hōʻoia nā limahana o kāna ʻoihana e ʻai lākou i ka lā a pau, e hoʻāʻo ana i nā mea hou. ʻO ka mea kālepa pilikino i hana i ka hana nui o ka hoʻomohala ʻana i nā huahana hou. Ua lele aku ʻo ia e hana e ka helikopter a holo i ka hapa nui o kona manawa i ka hale pule a hele aku paha i ka hale kūʻai, kahi āna iʻike ai i nā poʻe kūʻai e pili ana i kā lākou makemake.

Loaʻa i nā keʻena o ka hui kahi hōʻailona no ka Madonna. ʻO lākou ka mea a ʻo Ferrero Rocher sweets i kapa ʻia ma hope o ka pōhaku ma Farani, kahi, e like me ka mōʻī, ua kū ʻia ka ʻUwahine ʻo Maria i ka kenekulia 19. ʻO kēia wale nō ke kaha o ka hui a Michele i hāʻawi ai i kāna inoa hope.

Ua hoʻohui ʻo ia i nā kauoha Katolika ikaika me ka lokomaikaʻi o Christian: ua ʻoi loa ka uku o ka ʻoihana me ka hana ʻole a nā poʻe lawela ʻōlelo Italia i hele ʻole ma ka hopena ma ka mōʻaukala o ka hui. I ka makahiki 1983, ua hana ʻo Ferrero i kahi kālā e kākoʻo ana i nā limahana o nā limahana o ka ʻoihana. I ka wā i nīnau ʻia ai inā makaʻu ʻo ia i nā mea maʻa kanaka, pane maila ʻo ia: "He ʻano kanaka wau." I ka manawa like, ua ʻimi ʻo ia e kāohi i kēlā me kēia manawa o ka hana, ʻo ia hoʻi ka hana o nā lako a me nā mea kanu e ulu ana.

I nā makahiki 1990, ua hoʻokele ʻo Michele a neʻe i ka hoʻokele o ka hui i nā keiki a Pietro lāua ʻo Giovanni. ʻO ka ʻenehanaʻuhane nona iho a noho hou ma Monte Carlo, akā ua kanu ʻia ma Alba. Ma lalo o kāna alakaʻi ʻana, ua lilo ka ʻoihana i mea hana nui loa o ka puʻupuʻu me nā keʻena ma nā ʻāina 53, 20 mau mea waiwai, 34 mau limahana limahana a me nā kālā e loaʻa ai he 8 billion euros. Ua ʻōlelo ʻo Ferrero, ʻo kāna mea huna i ka holomua, ʻo ka noʻonoʻo ʻē aʻe mai kekahi aku a ʻaʻole e huhū iā Valeria.

Ano i hope i ka hype.

I loko o nā hoʻolaha hoʻolaha o ka hana 2012, ua hōʻike ʻia ʻo Nutella i "hua maikaʻi a me ke olakino", kahi ʻano o kahi "ʻaina awakea maikaʻi." Ua kauoha ka ʻaha iā Ferrero i uku iā $ 3 miliona (ma ka palena o 4 mau kālā no kēlā me kēia pēpē a hoʻopunipuni nā mea kūʻai aku e hoʻi mai iā lākou) ʻOiaʻiʻo, pono e hoʻololi ʻia ka mea kūʻai.

ʻO ka Nutella i hana ʻia mai ke kō, nā aila lāʻau i hoʻololi ʻia, nā ʻala, ka koko, ka pauma waiū, lecithin, vanillin a me ka pauma whey. ʻO kēia kākelē he 70% momona a me ke kō, no laila ua kiʻekiʻe nui ia i nā kalora. ʻO ʻelua punetēpela o Nutella i loaʻa ai ka 200 calorie (11 maule o ka momona a me 21 mau koli o ke kō).

Mahalo iā Nutella, hiki i ke aupuni Farani ke hana hou aku i ka ʻauhau ʻaila aila. Ua kapa ʻia kēia ʻauhau ma ka Lākena Nutella - āpau no ka mea, ʻo Nutella ma ʻO 20% ka aila o ka aila lāʻau. ^ E Ha yM. 50% he gula, a ʻo ke koena he 30% ka hoʻohanohano ʻia e ka hui ʻana o ka pauna waiū, koko, ʻāmaʻomaʻi, emulsifiers, thickeners, preservatives a me nā hiʻohiʻona ʻē aʻe o ka "pāʻina olakino".

Eia kekahi mau moʻolelo maikaʻi loa o nā hōʻiliʻili kaulana o ka honua: e hoʻomanaʻo pehea i hoʻokumu ʻia ai ka emana Mars a me nā kaulana ʻo Snickers History. Eia kekahi no ka nīnau noiʻi o ka mokuahi Lūkia a no laila eia ʻoe - Olivier. Hiki iaʻu ke hoʻomanaʻo iā ʻoe i ka mōʻaukala o nā noodles koke, eia ka mōʻaukala o ka hoʻokumu ʻana i nā lāʻau lāʻau ʻōpala. ʻAe, e nānā i ka McDonald mua loa ma ka honua.

ʻO ka hoʻololi a me nā pono waiwai o Nutella paste

Aia i ka hoʻokumu ʻana o ka huahana i ka mea hana. E like me ke kānāwai, nā mea: skimmed cocoa powder, gula, hazelnut, ʻona momona, skimmed milk powder, lecithin, vanillin flav. Wahi a nā mea hana, ʻaʻohe loko o ka Nutella paste ka GMOs, nā mea pena a me nā mea mālama (calorizator). Akā loaʻa nō kekahi huahana e like me ka hoʻohuihui he kolu ʻekolu kō. I kekahi hihia, loaʻa i ka huaola nā kaolaola no ka manawa lōʻihi e hoʻolako i ka hoʻouluʻana i ka ikehu, nā antidepresants maoli e kōkua i ka hoʻoikaika ʻana i ka ʻōnaehana o ka pīpī a me nā pale o ke kino.

Kihi a me ka mālama ʻana o ka pēpē Nutella

Hāʻawi ka mea hana i kekahi mau koho a me nā helu o ka waihona, no laila e koho ʻoe ma muli o kāu mau pono e noho mau nei ka pasta hou ma ka papa. I ke kūʻai ʻana, pono ʻoe e ʻike i ka lā hana, no ka mea, ʻaʻole ʻoi aku ka nui o ka noho o ka pale Nutella paste ma mua o hoʻokahi makahiki. ʻAʻole pono e hoʻomaʻemaʻe ʻia ka pā i ka friji, mālama ka huahana i kāna mau organoleptic a me nā waiwai pono i ka mahana o ka lumi.

ʻO ka pōʻino o ka Nutella paste

ʻAʻole ia e kuhikuhi i hoʻohana i ka paleella Nutella no ka poʻe i loaʻa ka predisposition i ka hopena pālea a me ka intolerance lactose. Hōʻike e heluhelu i ka lepili. He nui nā mea hana, i hoʻopakele ai, hoʻohui i ka nui o ke kō a me ka ʻaila a me ka aila me ka aila. Loaʻa iā Pasta kahi nui calorie kiʻekiʻe.

Kaʻaina Pale Nutella

ʻO ka Nutella pasta kahi huahana like ʻole o ka hui - he hoʻohui mua ia i nā pastries hou, nā toast, nā hāmeʻa a me ka berena, a me kahi uhi ma waena o ka pōʻai a i ʻole nā ​​keke pai. Hoʻohui ʻia ka pasta i ka palaoa no ka palaʻai waiwai e hāʻawi i ka friability a me nā wai ono. He papa ʻaina kakahiaka nui a i ʻole pancake me ka Nutella pasta i kahi mea hānai maikaʻi a ʻona hoʻi ʻaʻole wale no nā keiki.

No nā mea hou aku ma ka mōʻaukala o Nutella pasta, e nānā i ka wikiō "Nutella History" ma ka pāhana kiʻi kiʻi ʻo DaiFiveTop.

ʻO nā ʻike kiʻi

  • I ka makahiki 1964, ua ulaula ka pale ʻana i ka ipu o Nutella. Ma hope ua hana ke keʻokeʻo e hōʻemi (ma ka liʻiliʻi liʻiliʻi) nā kumukūʻai liʻiliʻi.
  • I ka makahiki 1969, ua ho'āʻo ʻia kahi hana e hōʻohiʻike i ka hakuʻana o Nutella, kahi kūpono ia no ka 'ai pēpē. Ua hōʻoia ka lāʻau lapaʻau ma ka hale ʻo Ferrero aia i kekahi manawa ua hoʻokele ka hoʻokele e hoʻomaikaʻi i ka pasta me nā huaora e hele i mua o nā poʻe hoʻokūkū a paipai i nā makuahine e kūʻai. ʻAʻole i kūʻai lilo aku ka huahana hou.
  • ʻO ka hoʻohana ʻana o nā mīkini aniani mai ka hoʻomaka ʻana o ka hana, he ʻano kaohi e kūʻai ai i ka pasta. ^ E Ha yM. Ma hope o ka wehe ʻana i ka ipu, ua hoʻohana ʻia no nā pono o ka home. A hiki i ka makahiki 1990, ua hoʻonani ʻia me nā kiʻi abstract e pili ana i ka kūlohelohe. A laila ua hoʻololi hou ʻia lākou me nā kiʻi mai nā komikini, i hoʻohana ʻia ma Italia no ka huahana ma nā waiwai he 200 g.
  • I ka makahiki 2007, ʻōlelo ʻo Claudio Silvestri, ke kumu kime o ka hui kime ʻ footballlelo Italia, ua ʻai ʻo ia iā ia e ʻai i nā sandwich me ka nutella no ka ʻaina kakahiaka.
  • I ka makahiki 2012, ua manaʻo ke senator Palani e hoʻonui i ka ʻauhau ma ka ʻaila ʻehā ma 4 mau manawa. ʻO ka ʻaila kekahi o nā ʻāpana nui o ka pōpoki. No laila, ua kapa ʻia ka nūpepa hoʻolaha i ka hoʻomaka ʻana ʻo "Nutella tax."
  • I ka makahiki 2013, ua hoʻokomo ʻo Ferrero iā Greenpeace i makemake ʻia i ka moratorium ma ka hūnā ʻia ʻana o ka hoʻopaʻa ʻia ʻana ma Asia Hema no ka hana ʻana i ka aila. E holo ka ʻoihana ma lalo o ka huaʻōlelo ʻo "Nutella Mālama i ka nahele." A hiki i kēia lā, hoʻohana ʻo Ferrero i ka aila hinu i loaʻa mai nā wahi i ʻole no ka luku i nā lāʻau no ke kanu ʻana i nā lāʻau pāma.

Hoʻololi ka ʻōnaehana Nutella mai kēlā me kēia ʻāina. ʻOi aku ka pololei, ʻaʻole ia nā mea e hoʻololi iki, akā i kā lākou ʻike. ʻO ka pasta o kēia mau lā ua mamao loa aku ma mua o kona mea ma mua, ʻo ka janduya, kahi i loaʻa wale ai i ke kō, nā kinipona a me nā nati. He aha kēia mea i komo i ka leʻāina kaulana?

Kila aila

Loaʻa ka aila lāʻau kīwī mai nā hua o ka pā o Elaeis Guineensis, e ulu ana ma ka wahi eʻalika. Hoʻohana ʻia ia i loko o ka nutella e hāʻawi i ka pulu i kahi ʻano creamy i hoʻomaʻamaʻa ʻia a e paipai i ka ʻala o nā mea kanu ʻē aʻe. ʻOkoʻa ka ʻaila mai nā ʻano ʻē aʻe o nā mea kanu ʻai i loko o ia hana ma hope o kahi hana e hoʻihoʻi ai i ka ʻono o ka ʻono. ʻO kekahi wahi maikaʻi, ʻo ka lula ʻokoʻa, hōʻike ʻia e ka hoʻolaha ākea maikaʻi.

ʻAʻole hana nā mea hoʻonaʻau i nā lāʻau pāma i ka hydrogenate, e hōʻoia i ka hala piha o nā trans fats e hoʻopōʻino i ka olakino.

ʻO Hazelnuts no ka hoʻomākaukau ʻana i ka nutella e hele mai ana mai ka māla liʻiliʻi ma Turkey a me Italia. Hoʻomaka ka hōʻiliʻili ʻana i ke kakahiaka o ʻAukake a hoʻopau i ka hopena o Kepakemapa. A laila maloʻo nā ʻala, hoʻomaʻemaʻe a hoʻoneʻe i ka hale hana, kahi i kāʻawale ʻia ai, hoʻomaʻemaʻe hope a calibrated.

Ke kūʻai wale nei ka hui i kahi hazelnut holoʻokoʻa, ma mua o ka wī he hōʻoia hou ʻia no ka hoʻokō pono ʻana i nā kūlana kūpono.

Hoʻopili a kāwele iā ia ma mua o ka hoʻohui ʻana i ka pāpaʻi e mālama ai i ka ʻono a me ka ʻono no ka mea hiki. ʻO kekahi mea kupaianaha ʻo ia ka kūʻai aku ʻana o ka mana o ka hazelnuts ma hope o 25% o ke kūʻai aku i ka hazelnut honua. ʻO ka hapa nui o nā huaʻai i loko o ka nutella e like me 13%.

Hōʻeha ka waiū a me ka whey

Wahi a Ferrero, no ka hana ʻana i nā nutella, ʻo ka waiū waiū a me ka whey e pili pono ana i ka mana o ka ʻoi aku ma mua o ka mea e koi ʻia e ke kānāwai. Ka nānā ʻana i nā mea organoleptic o nā mea maka waiwa e hana ʻia i nā pae he nui (ma ka mea hoʻokele, ma ka hale kūʻai i ka manawa hoʻokele, i nā kikowaena waena o ka mana o ka mana) me ka hoʻohana ʻana i nā ala hou loa. ʻO ka māhele ʻana o ka waiū he 6,6%.

Soya lecithin

Hoʻohana ka Lecithin i ka nutella ma kahi emulsifier. Loaʻa ʻia ia mai ka soybean, e ulu ana ma Brazil, India a me Italia a ʻaʻole i hoʻohālikelike i nā loli genetic (ʻaʻole i loaʻa ka GMOs i ka huahana). Hāʻawi ʻo Lecithin i kahi hana pākuʻi kūʻokoʻa. ʻO ka mea i loko o ka leʻaleʻa heʻuʻuku.

Ka hoʻonohonohoʻana o ka nutella i kahi ʻano i like me ke kūlohelohe vanillin kūlohelohe. ʻAʻole lawa ka hana o nā hua vanilla e hoʻokō i ka manaʻo o ka honua e koi ai no kēia ʻano. Ma kēia pilina, a me nāʻoihana confectionery e pili ana i ka hōʻailona o nā mea ʻala. Loaʻa kahi can 400 o ka pipi g e pili ana i ka 0,08 g o vanillin. Heʻuʻuku loa kona nui, akā lawa ka hana ʻana i ka ʻono a me ka ʻohu o ka pasta maʻamau a hoʻohui i ka paʻi hope ʻana.

E like me nā hui nui e hana i nā huahana kaulana, Mālama ʻo Ferrero i ka ʻae kūpono o Nutella i ke hilinaʻi koʻikoʻi. Akā i nā ʻōlelo o ka hoʻopiha, e hiki ke hoʻāla ʻia e pālahalaha ʻia ma mua o nā kūmole palolo.

Nā huahana pili

I ka ʻoihana ʻae ʻana, nui nā mea hoʻokūkū o Nutella ma loko o Italia a ma waho hoʻi. Ma waena o nā mea kaulana kaulana loa o ka maikaʻi loa o Italia e hiki ke hoʻomaopopo ʻia:

  • Merenda ma Helene,
  • ʻO Nusspli a me Nudossi ma Kelemānia,
  • ʻEllalelo i ʻ Turkeylelo Turkey,
  • He Choconutta a me Hazella ma Kanada,
  • ʻO Biscochoc ma Kaleponi (Farani). Ua pāpā ʻia ka nutella Italia no ka hoʻopili ʻana aku i ka mokupuni i mea e pale ai i nā kūʻai aku o kāna huahana.
  • Nocilla ma Sepania a me Pokukala.

Aia a hiki i kēia wā, ʻaʻohe mea o lākou i hoʻokō ma mua o ka mea i ʻike ʻia ma mua i ke kaulana. Ma nā wahi a pau o ka honua, aia wale nō me Nutella ka mea ala o ke kīkala a me nā nati pili.

ʻ contentlelo kaloli

ʻO ka ʻōlelo ʻana ʻo ka nutella he ʻano mālama maikaʻi ia mai ka mea ʻole. ʻO kona kiko calorie kahi ma 100 g ka nui e like me ka 546 kcal, ka mea i hui pū ʻia e:

ʻO ka nui o nā haʻawina kalepona, kokoke kokoke i ka 98% nā puna, o nā momona - 30% saturated. ʻO kēia mau mea hoʻopaʻapaʻa kūʻai i ka meaʻai o nā kānaka e alakaʻi nei i kahi ola olakino. ʻO ka hoʻohanaʻana i ka hoʻokaʻawale ʻana o nā wahi nui o ka paila i hiki ke piʻi i loko o ka kiko adipose.

ʻAʻole e ʻoi aku ka ʻokoʻa i kēlā me kēia lā e ʻoi aku ma mua o 15 g no nā keiki, ʻōpio a me nā poʻe e alakaʻi nei i kahi ʻano hana.

ʻO ka poʻe i pilikia i ka gastrointestinal tract, ʻōnaehana cardiovascular, hoʻohanohano i ke kō a me ka kolamu, e neʻe iki ana i ka wā o ka lā, ʻaʻole pono e hoʻohana i ka mālama kaulana.

Ma US, ua hoʻopiʻi ʻia ʻo Ferrero no ka hoʻolaha wahaheʻe he maikaʻi ʻo nutella no ke olakino. Ma ʻApelila 2012, ʻae ʻo ka hui e uku i ka uku o ka $ 3 miliona a me ka hoʻololi ʻana i nā mea hoʻolaha ma ka radio a me ke kelepona.

ʻAʻole mea makemake nui e waiho i kahi pahu oaka i ka nui o Nutella i loko o ka friji, ʻaʻole pono ʻoe e hana no kēia mea:

  1. ʻO ka nui o ke kō i loko o ka huahana e hana ma ke ʻano he preservative, e pale ana i ka ulu ʻana o nā microorganisms.
  2. ʻO nā momona mai nā nati ke lilo i viscous ma luna o ka hoʻomehana, a nalowale i ka pīpī ka uluʻana i ka creamy.
  3. ʻO ka hapanui o nā aila ʻaila kīʻaha ʻohu a palupalu i ka wā e oki ai ka wela, ulu ka huahana.

No laila, hiki ke waiho ʻia i kahi nutella hāmeʻa i ka lumi lumi i loko o kahi kāpena a hiki i ka lā hoʻopau ʻana.

Hōʻike home

E hoʻāʻo paha nā mea hana Nutella iā mākou, akā hiki iā mākou keʻike wiwo ʻole i ka nélea pola homemade i ʻoi aku ka ʻoi o ka hoʻohana ma mua o ka kūʻai ʻia ʻana.

Maʻalahi ka hoʻāʻo ʻana no Nutella ma ka home. ʻAʻole loaʻa kahi huahana ʻono e like me kahi mea ʻala ʻoluʻolu, akā o kāna mea momona e lilo i mea makemake nui. E hana iā 450 g o ka pasta āu e pono ai:

  • Kāleʻele ʻeleʻele - 100 g
  • Miliki - 100 ml
  • Buttere - 80 ml,
  • ʻO Hazelnuts - 80 g
  • Kālā - 100 g
  • ʻO kahi pepa o ka vanillin.

ʻO ka mea mua, kāwili i ke kō me nā hazelnuts toasted i kahi kāwele. ʻOi aku ka maikaʻi ma ka huki ʻana i nā māhele i loko o ka pauku, akā inā makemake ʻoe e hoʻolōʻihi i nā ʻala, a laila ʻaʻole ʻoe e ʻoka a hiki i ka hopena.

I loko o kahi kīʻaha ma luna o ka wela wela e hoʻōla ai me ka siko, e hoʻohui i ka waiū. Ma hope o ka loaʻa ʻana o ka nui o ka homogeneous, e ninini i ka pauka sugar-nut a hui hou. Kuke no 6-8 mau minuke, me ka ʻole o ka hoʻolapalapa.

E hoʻopiha i ka nutella home i loko o kahi pahu, pani i ka uhi a hoʻoluʻolu. ʻAʻole like me kahi huahana i kūʻai ʻia, mālama ʻia nā pasta i loko o ka hale i loko o ka friji no nā manawa ʻelua aʻe. Hoʻohana ʻia ka mea mālama i ka hoʻohui ʻana i ka naʻau, ka palaoa a me nā hua. Hoʻohana ia e like me kaʻaila no nā keke a me nā pastries, a me ka hoʻopiha ʻana i nā pancakes.

ʻAʻole paʻakikī ka kūʻai ʻana i ka nutella ma kekahi ʻāina kahui ma ka honua. I ka ʻāina o ka pasta, ʻo kāna kumukūʻai he 18 Euro i 3 kg. Ma Lūkia, hiki i ke 3 kg ke kūʻai ʻia no 1800-1900 rubles. ʻO ka pōʻai kūʻai loa aku ʻo 350 g e kūʻai iā 300 mau rubles.

Ma kēia, ua hōʻike ʻia nā mea huna a pau o ka pasta kaulana. Nīnau ʻoe: "He aha kāna mea huna?" He ʻole ʻole o nā mea huna. Ma ka hapa nui, ʻai nā kānaka i kahi mea e ʻoluʻolu i ko lākou ʻono, ʻaʻole mālama i nā loina a me ka ʻina o nā huahana. E ola wiwo, hoʻowalewale me ka noʻonoʻo, holo pololei a hoʻomanaʻo i nā mea a Vladimir Mayakovsky e ʻōlelo ai: "Eʻai i ka nutella ʻoiai ʻōpio a ola ʻoe. "E ulu ʻoe a noho i kahi noho - pono e hāʻawi iā ia i ka ʻenemi!"

Hoʻoponopono

Hoʻololi ʻia ka hoʻokūkū ma kēia ʻāina a i kēia ʻāina: no ka laʻana, ma ka moʻolelo Italia, ʻoi aku ka haʻahaʻa o ke kō ma lalo o ka Palani. I ka ʻano no ka Lūkini, ka USA, Kanada, Ukraine a me Mexico ʻoni aila lāʻau hoʻohana (a hiki i ka hoʻohana ʻana i ka lolo huaʻala 2006). Ka liʻiliʻi o ka pakeneka o ka waiū waiū: mai 5% (ma Russia, Italia, Greece) a hiki i ka 8.7% (ma Australia a me New Zealand).

Ka Hoʻohui Palekana (100 g) Hoʻoponopono

  • Kākau: 172 mg = 21.5% (*)
  • Magnesium: 70 mg = 23.3% (*)
  • Vitamin E (tocopherol): 6.6 mg = 66% (*)
  • Waiora B2 (riboflavin): 0.25 mg = 15.6% (*)
  • Waiora B12 (cyanocobalamin): 0.26 mcg = 26% (*)

(*) - aʻo ʻia i kēlā me kēia lā e like me nā kūlana o ʻEulopa.

ʻO ke kumu maʻamau o Nutrela i hōʻike ʻia e Ferrero he 15 g (ʻelua mau wai). Loaʻa kēia māhele i ka 80 kcal, 1 g ka protein, 4.7 g o ka momona a me 8.3 g o ka kō.

ʻO ka ʻatikala ʻo Nutella ma Palani i hana ʻia ma Palani he 0.1%, a ʻike ʻole ka mea i hana ʻia ma Rūsia.

Hoʻohana ʻia ka Nutella ma ka hoʻopiha piha no nā sandwiches, pancakes, muffins, waffles, toasts, croissants, etc. A hui ʻia me kaʻaila whī, ua hana ʻia ia i hana i nā keke a me nā pastries. Pau ka huahana i kona ʻano maʻa.

I ka 1946, ʻo Pietro Ferrero (ʻĀpana) Lūkia. , ka mea nona ka hale ʻaina Alba i hōʻaha mua i ka hui mua o ka ʻōkelē i kāhea ʻia Pasta gianduja i ke ano o na pa i paa ia i ka foil. Ma muli o ka nele o ka pīkoi, i nā makahiki mua ma hope o ka hope o ke Kaua Honua II, ua kau ʻo Ferrero i nā hazelnuts i ka pā, i nui ai ʻo Piedmont. I ka makahiki 1951, hana ʻo ia i kahi ʻano cream o ka huahana, i kapa ʻia Supercrema .

I ka makahiki 1963, hana ihola kāna keikikāne ʻo Michele Ferrero i ka hoʻololi o ka mea hoʻopili, a i ka makahiki 1964 kahi huahana i loko o nā ipu kīwī i kāhea ʻia ʻEllaleloolaka mea i loaʻa koke ka kaulana a loaʻa ke kūleʻa i ka kūleʻa.

Mai 2007, kēlā me kēia makahiki ma ka lā 5 o Pepeluali, ua hoʻolaha ʻia ka World Nutella Day. Manaʻo ʻia ka manaʻo o ka hoʻokumu ʻana i kēia hoʻomaha i Italia, a ua hana ʻia nā hana hoʻolauleʻa nui ma laila. Hoʻohui ʻia ka ʻike nui ʻana me nā leʻoniʻoni, kūleʻa o ke alanui a me nā ʻono o nā papa i hoʻomākaukau ʻia me ka hoʻohana ʻana iā Nutella.

I ka 2007, ua kiʻekiʻe ʻo Nutella i ka pae ma ka moʻolelo Forbes o 10 mau manaʻo maʻalahi e lawe ana i nā piliona iā lākou mea hana.

Ma Pepeluali 2009, hoʻolaha ʻo Facebook i ka helu o ka ʻaoʻao i kipa ʻia ʻole nui ma ka pūnaewele. Ua hana ʻo Nutella i ke kolu o ka lā, loaʻa iā ia ma kahi o 3 miliona mau mea aloha.

Kuhi ʻia ʻo Nutella ma 75 mau ʻāina. Hoʻopuka ma Rūsia mai 1995 - Ferrero Lūkini CJSC (Reka Kūkū). Mai ka makahiki 2011, ua hoʻolālā ʻia ʻo Nutella no ka mākeke Lūkini ma ka hale o ka ʻoihana ma ke kauhale o Vorsha, ʻo Vladimir Region. ʻO ka hui ʻo Ferrero kekahi o nā mea kākoʻo o ka hui pôpeku Torpedo ʻo Vladimir. Ma ke ʻano o ka hui e hoʻokō nei i ka FNL Championship 2011/12 ʻo ka hōʻailona Nutella.

Hana ʻo Italia i kēlā me kēia makahiki 179 mau mano o Nutella.

Wahi a 2006, lawe mai ʻo Nutella iā Ferrero 38% o kāna hoʻololi makahiki makahiki he 5.1 biliona kālā.

Ka pōʻai hoʻolaha hoʻolaha "Che mondo sarebbe senza Nutella?" (me Italia. - "He aha ka honua e like me Nutela?").

ʻO nā manaʻo hoʻolālā maikaʻi

  • hana ʻino.
  • alakaʻi i ka kaumaha nui.
  • kalipau nui loa

Makemake wau e huki i kāu hoihoi i nā mea 2 wale nō.

ʻO ka mea mua he calories, no hoʻokahi haneli a me 100 e kokoke ana i ka 4 puneteka o 530 mau kalona. ʻIke 'oe i ka nui o ke kaloli hiki i kou kino ke ho'ōla?

ʻO ka lua he 56 kalama o nā pākeke, a inā ma ke kō Lūkini gula ma hoʻokahi haneli haneli o ka huahana.

A makemake ʻoe e hāʻawi ia i nā keiki a ʻoe paha?

Hoʻomaka i ke kakahiaka me ka ʻaina kakahiaka, kahi i ka nui o nā waihona laikoliki, e alakaʻi ana i ka hana hyper, a ʻo ka lua, ua holo ʻoe i ka lā āpau no nā mau kīʻaha. Eia kekahi, e kākau iaʻu ma kaʻu leka uila.

ʻO ke nanea ua kūʻai aku au i kahi pākē nui o nā kolo chocolate Nutella, ua kūʻai au ia ma kēlā me kēia ʻona, no ka mea, hiki i kahi 630 kālaʻa ke kūʻai ʻia 220 rubles. ʻAʻole wau makemake i kēia mau mea a makemake ʻole i nā sweets, akā e aloha ana kaʻu keiki. Ma hope o ke kolamu, e inu i kaʻaila me ka pepa kokolī - ʻo ia nō. Kāwele ma luna o ka pā a iʻa kaʻa, inu ʻīwī a kīkī paha, no ka ʻaina kakahiaka ʻaʻole ʻo ia. Akā aia ka nui "Akā."

I ka ʻike ʻana i ke ʻano o ka pepa kolo o Nutella, ua huhū nui wau, no ka mea, ʻaʻole e hoʻolauna i ka hilinaʻi. Emulsifiers, ʻonoina, whey, skimmed milk powder, etc. A he mea kūlohelohe maoli ?! Ke wehe nei i kahi kēkana o "Kukela" kokoleka pākela, lohe koke wau i ka honu o ka koko a me nā nati - ʻo kēia mau mea laʻa, ke hoʻomaka ʻoe e pālahalaha ma luna o ka palaoa, a me nā pasta, e like me ka plasticine, e pālahalaha ʻole ma luna o kahi lāʻau. Kū koke mai ka manaʻo: hewa paha kēia?! Akā ʻōlelo ka huaʻōlelo "Ka hana: ZAO Ferrero Lūkia. Hoʻohana ʻia ka huahana e like me nā kūlana o Ferrero." A ua hana ʻia i loko o ka wahi o Vladimir. Ua kū ka nīnau: Ua hana maoli paha ia e like me nā pae? A i ʻole he mea pupule paha ka mea hana, i hana ia e like me ka ʻenehana Italia. Nui nā nīnau e kū nei: ke uku nei mākou i ka inoa? No ke aha lā kahi ʻoihana kaulana e like me "Ferrero" e nalowale ana i kāna mea hōʻailona.

ʻAa i luna o kēlā me kēia o mākou ke hoʻoholo a i ʻole paha e kūʻai, akā ʻaʻole wau e noi i ka Nutella chocolate chocolate, i hana ʻia ma ka Leka ʻo Vladimir. ʻAʻole ʻae maikaʻi nā mea hana me nā kūloko i ka wā o ka hana o ka wai kīkē Nutella, ma laila ke hoʻolalelale nei i nā kānalua o ka maikaʻi o ka pā.

Mea makemake wau i ka nutella chocolate nut paste (Nutella) i koʻu wā kamaliʻi. I ka wā i ʻike mua ʻia ʻo ia ma nā hale kūʻai hale, he mea hoihoi loa ia e hoʻāʻo. Ua ʻako mākou i ka nutella ma ka papa, nā papa, nā kuki, ka mea like me ia. ʻAʻole wau e ʻōlelo e kūʻai pinepine nei nā mākua iā mākou, akā i kekahi manawa ua lawe nō lākou.

I kēia manawa ʻaʻole wau makemake i ka Nutella (Nutella) kīkē-maupa, nui loa, kīlepa. ʻAʻole wau i lōʻihi i ka lōʻihi. ʻOiai i nā hale kūʻai ʻike pinepine wau iā ia ma nā pale.

Kākoʻo wau! Kāwili a me nā hoʻohui. ʻAʻohe ʻoi a me nā kinikona ma laila. NO KA WAHINE - POISON !!

O NUTELLA KE KUKULANA HE NUI NEI NUI E KUPONU E SWEET.

HE HIKI KUPONO O POPPAVIE. HE KAUOHA NO KA POE I PONO NO KA LOA A HIKI A PAULUI NO KE KANAKA ANA.

KAHIKO NEI LUMA O KA MANUFACTURER HIMS HIMSELF.

Waiho I Kou ManaʻO HoʻOpuka